Made with a hint of bourbon, bacon and caramelized onion, it’s the perfect party or holiday appetizer. Ingredients and Notes. On a lined baking tray, place the puff pastry. Please try again. This is very important and should also be done with the puff pastry version. Spread half of the fruit mixture over the cut side of the brie on the puff pastry. Slice the Brie in half. Baked Brie and Ham in Puff Pastry – Step by Step. Place the ham covered brie in the center and neatly wrap the pastry … Cheese is my ultimate food vice, especially melted cheese. Spread half of the fruit mixture over the cut side of the brie on the puff pastry. Fold the edges of the puff pastry up over the top of the brie, pleating it as you work around the sides. However, you could easily sub walnuts or almonds if desired…walnuts being slightly sweeter and almonds having a more neutral taste. The less-than-1-ounce mini brie wheels that you can buy at … You could also try using chopped dates for another savory/sweet combination. baked brie can be enjoyed with or without a crust of puff pastry. One of my FAVORITE combinations from my time living in the UK was brie, cranberry, and bacon. Brush with the egg mixture. Allow to rest for 5 minutes before serving. If your pastry comes out soggy or greasy, you need to up your oven temp to 400 because it means your pastry is melting and not "puffing".  (Review from Allrecipes US | Canada), This is such a great basic recipe for baked brie. Brie wrapped in puff pastry and baked until it has thoroughly melted inside is one of the world’s easiest yet tastiest appetizers. Your email address will not be published. It is best to refrigerate the brie overnight. Baked Brie in Puff Pastry with Honey Walnut Sauce 1 sheet of puff pastry, freshly made or frozen, thawed (17 1/4 oz. Lay 4 slices of ham over the brie starting on the top and tuck underneath. And while baked brie is a winner of a recipe all on its own, it’s even better when it’s wrapped in puff pastry and topped with this delicious Hero Red Currant Premium Fruit Spread. This is such a great basic recipe for baked brie. Your email address will not be published. I madf this for a starter on Christmas day using home made spicy tomato chutney instead of almonds, with a sif salad and an extra dollop of chuney to serve. Once wrapped, brush the puff pastry with aquafaba or plant-based milk, this will help it get golden brown in the oven. Just brush melted butter over top of brie, then add preserves, and wrap in 4 sheets of phyllo that have also been brushed with butter. Baked Brie in Puff Pastry is a classic appetizer that is effortless yet elegant and delicious. It pairs perfectly with the light, crispy, and flaky texture of puff pastry and makes for a delightful appetizer when paired with apples and cranberries. Lightly grease a 23cm (9 in) pie dish. Roll the puff pastry out large enough to wrap completely around the wheel of brie. allrecipes.co.uk/recipe/6441/brie-baked-in-puff-pastry.aspx Roll the puff pastry, Place the cheese on top in the middle of the sheet. Also, for those of you willing to try, this recipie works well with phyllo dough.  -  One 8-ounce wheel Brie cheese. People … Brush the brie with the egg wash. Additionally, this recipe for Baked Brie and Puff Pastry only uses one puff pastry sheet, and they come two to a box. This is a more rustic look. This cheese has been called by the nickname “The Queen of Cheeses” and is fit for royalty. Oops! Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up. Brush the brie with the egg wash. Bake for 30 to 40 minutes or until the brie en croute is browned. Cut 4 strips of pastry as wide as the cheese's height about 10 inches long. This technique — wrapping brie in puff pastry and baking until golden — can be used on brie wheels big and small. Beat together the egg and water. It should weigh about 8.5 oz. Something went wrong. 1 pkg frozen puff pastry, separated and each piece rolled into an 8" by 8" square. 1 egg, lightly whisked. As the oven preheats, mix together the apple, pecan, cranberries, cinnamon, and honey. It’s made with just 3 ingredients in 5 minutes hands on time. Baked Brie In Puff Pastry (With Apple & Cranberry), apple, brie, cranberries, honey, pecans, puff pastry. I know there are some cheese connaisseurs out there who think different. Let cool for 5 minutes before serving. Roll the puff pastry out to a thickness of 1/8 inch. Baked brie in puff pastry with apples and cranberries make this the perfect flavor combination. It also helps to bind the pastry parts together. Place the other half of the brie on top, so that the cut side is in the middle and the rind side is up. Deselect All. If you don't freeze, the cheese is completely liquid by the time the dough is done, and so this way they both come out perfect. 450 g wheel of Brie cheese. Bundle the pastry around the Brie. Ooey, … In this recipe the brie is topped with raspberry … You are probably familiar with Baked Brie with Jam but this Baked Brie is stuffed with Pepper Jelly Cranberry Sauce, craisins and caramelized pecans! 02 Jan 2015, This is just heavenly. Place the wheel of brie in the middle. Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up. Also, for those of you willing to try, this recipie works well with phyllo dough. Trim excess dough and freeze. Decorate with the pastry scraps, if desired. I’m really on this sweet and salty kick lately. If you like yours without pastry, there's little benefit to making it up ahead of time. Variations Baked Brie in Puff Pastry Both types of baked brie are equally delicious, but I’d say the baked brie … Easy to Make Appetizer with a WOW Factor Whenever I am … Bake according to package directions. Unroll the puff pastry sheet, lightly roll the dough. This is an elegant and easy starter or party nibble. Brush the pastry with the egg wash. Bake until the pastry is golden - about 20 minutes. This appetizer uses one of my favorite cheeses…..brie. 13 Jun 2001 Don’t think that brie is a hoity-toity cheese; there are tons of affordable wedges of brie for $4-6. Puff pastry baked brie with fig jam and pecans is an easy, yet impressive appetizer! I love brie but the rind always bugged... so I remove it. 1. Slice the wheel of Brie in half, horizontally, so that the halves are two, flatter wheels of Brie. This recipe calls for the combination of cheese, pastry, and fruit…specifically apples and cranberries. If you aren’t a lover of cranberries you could substitute its less fancy cousin, the raisin. Beat together the egg and water. Lay the puff pastry in the pie dish. Baked Brie Recipe. By Lulu Grimes December 19, 2014 at 2:28 pm If you have a very large wheel, it is acceptable to simply fold the pastry to the center and leave the center exposed. It’s just so yummy. Spread half of the fruit mixture over the cut side of the brie on the puff pastry. The choice might be determined by availability of apples or personal preference. 2. And if you love apples, you’ll love our apple pound cake with caramel. Reserve the pastry scraps for decoration. Brush the seam of the pastry with the egg mixture. Place half of the Brie (rind-side down) onto the pastry dough. Save my name, email, and website in this browser for the next time I comment. Bake according to package directions. Rachel is a southern born and bred mother of 5 and founder of Southern Eats & Goodies. There are some other recipes on this site, but this is the most basic. Brie Wheel – Make sure to buy a solid wheel rather than one cut into slices. You can try local varieties of your favorite honey or substitute molasses, fig jam, or maple syrup. (Only rarely does the brie not leak through, but 20 … -  If your pastry comes out soggy or greasy, you need to up your oven temp to 400 because it means your pastry is melting and not "puffing". This Baked Brie in Puff Pastry is one of the easiest and tastiest vegetarian appetizer recipes that is sure to impress your guests. Place the other half of the Brie (rind-side up) over the almonds. Carefully transfer the wrapped brie to the prepared baking pan and bake for 45 minutes or until the pastry is golden brown. package) 2 wedges of Brie, each about 6 1/2" long by 1/1/2" wide at rind end. Place the brie on the baking sheet. Prepare a rimmed baking sheet with parchment paper. This seriously simple recipe features baked brie topped with chutney oozing from golden puff pastry, a crowd pleaser every time. Place the brie on the prepared baking sheet. Sprinkle almonds evenly over the top. Baked Brie in Puff Pastry with Honey and Almonds is the answer! Top the brie with the remaining fruit mixture. Fold the edges of the puff pastry up over the top of the brie, pleating it as you work around the sides. Place the brie in the center. Top the brie with the remaining fruit mixture. Cut 8 circles to the exact diameter of the cheese rounds. Fold the pastry up and around the cheese to cover. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to 180 C / Gas mark 4. 4. Allow the baked brie to rest for 15 minutes before cutting into it or the brie will not be set and will … As the oven preheats, mix together the apple, pecan, cranberries, cinnamon, and honey. Allow to rest for 5 minutes before serving. Beat the egg and water in a small bowl with a fork or whisk. I don't use the almonds, and I spoon plenty of apricot preserves over the brie before wrapping and I think this adds the extra kick it needs. Required fields are marked *. It is pale in hue with a slight grayish tint under a rind of white mold. Place the brie onto a cutting board. There’s the Brie with caramelized onions and bacon , then the persimmons wrapped in prosciutto and now Baked Brie in Puff Pastry … Just drop a wheel of Brie into a Brie baker or other baking dish, and pop it into the oven. The email addresses you've entered will not be stored and will only be used to send this email. Pecans give it texture and crunch and add their own unique taste. It is a soft cow’s-milk cheese named after the region where it all started…France. This will not only help to seal the pastry but gives it an interesting visual appearance as well. Place the wrapped Brie seam side down on the prepared baking sheet. 3. Bake for 15 to 20 minutes. It’s a memorable appetizer for holiday get togethers, celebrations and more. -  Trim excess dough and freeze. While the recipe below is written for a large wheel, mini brie wheels also deliver warm, cheesy goodness in a two-bite appetizer. Copyright © 2020 | Southern Eats & Goodies, 2 sheets puff pastry (one sheet for decorations). Place the other half of the brie on top, so that the cut side is in the middle and the rind side is up. I've added preserves, dried fruits, and different toasted nuts... all work great. * Preheat oven to 400 degree. Bake for 25 minutes or until the pastry … Half 17.5-ounce package frozen puff pastry, thawed. Place half of the Brie (rind-side down) onto the pastry. Directions. Serve with crusty bread and an assortment of fresh fruit such as figs or grapes. There are some other recipes on this site, but this is the most basic. She's an entrepreneur, country girl, and world traveler who speaks 3 languages and loves Southern food. 01 Jan 2006 It worked beautifully and war very simple to make and quick x This gives the pastry a beautiful “sheen” and golden color. Roll out the puff pastry dough so there is 3 1/3 inches all around. It still teams up well with the apple and cheese.  (Review from Allrecipes US | Canada). This type of pan will keep the pastry from spreading beyond the borders of the pan, and the paper will prevent sticking. Now fold the pastry in and gently squeeze the pastry together in the middle. P.S. Place seam-side down onto a baking sheet. Roll the dough thicker for more pastry, thinner for less. Bake for 30 to 40 minutes or until the brie en croute is browned. Place the Brie in the freezer while you take out the puff pastry to thaw, takes about 30 minutes. I know there are some cheese connaisseurs out there who think different. This is just heavenly. Slice the wheel of Brie in half, horizontally, so that the halves are two, flatter wheels of Brie. Remove the baking sheet from the oven and let stand on a wire rack for 1 hour before serving. On the day of cooking, preheat the oven to 400° and prepare a rimmed baking sheet with parchment paper. You can even enjoy brie with some Thanksgiving turkey leftovers in turkey cranberry brie grilled cheese. Lay a puff pastry square on a flat work surface and place the brie wheel in the center. https://parade.com/971801/pambeth/best-baked-brie-in-puff-pastry-recipe I love recreating any type of appetizer recipe using these combinations and this is no different. P.S. This is very important and should also be done with the puff pastry version. The perfect appetizer! In terms of apples, Golden Delicious, Ambrosia and Honeycrisp apples are suggested for pairing with the brie. Whisk the marmalade and Grand Marnier together and set aside. Use any leftover pastry to … Rachel Norman is a Southern born mama of 5 who loves cooking, eating, and talking about cooking and eating. 1/4 cup mango chutney 1/4 cup golden raisins 5 tablespoons toasted slivered almonds I don't use the almonds, and I spoon plenty of apricot preserves over the brie before wrapping and I think this adds the extra kick it needs. Baked brie is seriously one of my favorite things in the world, and with apples, pecans, and puff pastry…it’s ridiculously delicious! Preheat oven to 400°F . Just brush melted butter over top of brie, then add preserves, and wrap in 4 sheets of phyllo that have also been brushed with butter. Privacy policy, I madf this for a starter on Christmas day using home made spicy tomato chutney instead of almonds, with a sif salad and an extra dollop of chuney to serve. Rich and creamy STUFFED Baked Brie in Puff Pastry is a luxuriously, can’t-stop-eating, won’t -stop-pleasing appetizer with minimal effort! As the oven preheats, in a bowl mix together the apple (your choice), pecans, cranberries, cinnamon, and honey. to 10 oz. Gather the ingredients – brie, prune spread or some other jam, puff pastry and pecans. If you don't freeze, the cheese is completely liquid by the time the dough is done, and so this way they both come out perfect. I love brie but the rind always bugged... so I remove it. Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up. You get salty and sweet all in one delectable bite. … It worked beautifully and war very simple to make and quick x. Using a pastry brush, brush the outer edges of the pastry with the egg mix. The change will result in slightly different tastes and aromas. Use the other sheet at a later date to make your own amazing (and fast) Savory Puff Pastry Sandwich Bake. I've added preserves, dried fruits, and different toasted nuts... all work great. Lay the puff pastry in the pie pan. You can either do it the easy way by baking your brie with jam, nuts and dried fruits or take a bit more time to create a baked brie in puff pastry. Preheat the oven to 400 degrees. Bake on the center rack in preheated oven until it is browned and leaking cheese, about 20 minutes.

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